Large Mac Casserole

Meaty, tacky, and full of scrumptious mix-ins like hash browns, pickles, and onions, Large Mac Casserole is the proper dinner to make this week! That is a simple, deconstructed model of the traditional burger everyone knows and love.

We love Large Macs round right here. Do that recipe for a copycat Large Mac burger or Large Mac sauce subsequent!

Large Mac Tater Tot Casserole

Let's be sincere, all the things is healthier in casserole type. It provides a hearty contact that’s so irresistible! This Large Mac Casserole isn’t any totally different, and right here's why you'll find it irresistible:

It's loaded with layers of seasoned floor beef, melted cheddar cheese, and crunchy hash browns. However what In actual fact What makes it particular is the home made Large Mac sauce, and scrumptious additions like chopped onions, lettuce and pickles! So skip the drive-thru and collect your loved ones round this flavor-packed casserole. It's a assured crowd-pleaser!

Supplies you have to

For each the casserole and the scrumptious home made Large Mac sauce that goes with it!

Large Mac Sauce:

• Mayonnaise: The bottom for our creamy, dreamy Large Mac sauce.
• candy pickle relish: Just like the crunchy pickles in your Large Mac, the tart provides sweetness.
• white vinegar: A contact of sharpness to stability the richness.
• Garlic and Onion Powder: For a contact of savory style.
• Paprika and Turmeric: Heat spices that add a slight smokiness.
• Sugar: A touch of sweetness to tie all the things collectively.

Casserole:

• olive oil: Heats our floor beef.
• Floor beef: The primary protein of Large Mac Casserole. I used lean floor beef!
• Onion: Reduce into items and prepare dinner till mushy and caramelized.
• Worcestershire sauce: Enhances all of the flavors of Pulao.
• Frozen Hash Brown Potatoes: Crisp on the surface, fluffy on the within!
• cheddar cheese: So each piece of pulao has that melty, gooey high quality.

• Chopped Iceberg Salad: For some further crunch.
• dill pickles: Thinly sliced ​​for that iconic burger taste (add extra should you're a pickle lover!).
• Chopped White Onions: A little bit further chew, identical to the unique burger.
• Hamburger Bun Croutons: Crunchy, roasted bits that add some further texture. A reminder of the bun (that you just gained't miss.)
• Sesame seeds: The ultimate contact, a sprinkle of nutty taste!

Let's make Large Mac Casserole!

It's such a enjoyable twist on a traditional quick meals merchandise that it'll have everybody asking for seconds.

to make sauce

1. Combine the substances: In a medium bowl, add mayonnaise, relish, vinegar, garlic powder, onion powder, paprika, turmeric, and sugar.
2. Beat collectively: Whisk the substances collectively till blended.
3. Regulate style: Style and alter the seasonings if needed. And extra granulated sugar should you like sweeter sauce!

Casserole Meat

1. Preheat oven to 375 levels Fahrenheit. Spray baking dish with non-stick cooking spray.
2. In a big skillet over medium-high warmth, brown the bottom beef till pink.
3. Add onion and prepare dinner till onion turns into mushy.
4. Add Worcestershire sauce and seasonings.
5. Add half of the Large Mac sauce to the meat combination and stir to mix.

to assemble

1. Place frozen potatoes within the backside of the ready dish.
2. Pour the meat combination over the potatoes after which sprinkle with grated cheese.
3. Drizzle ¼ cup Large Mac sauce over meat combination and prime with grated cheese.
4. Cowl the casserole with foil and bake for 25 minutes. Take away foil and bake a further 5 minutes or till cheese is melted.
5. Garnish the highest of the casserole with extra onions, pickles and chopped lettuce. Sprinkle hamburger buns with croutons and sesame seeds, if desired.